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Support for Pre-Diabetic and Type 2 Diabetic conditions.
Are you consuming too much sugar, and edging closer towards Type 2 Diabetes? Then Type 2 Tea can help you manage your sugar and glucose levels.
Today, sugar is everywhere. Most breakfast cereals are now coated in sugar to hook you, and sugar in most manufactured products has gradually increased over the years. Our bodies now consume several times more sugar than our grandparents did. Without prevention you may be at risk of Type 2 diabetes.
Bitter Melon (Momordica charantia) supports your body's maintenance of healthy blood sugar levels.
Cinnamon (Cinnamomum zeylanicum cortex) can help your body maintain healthy blood sugar levels. It contains antioxidants that can help your body manage LDL (bad) cholesterol, triglycerides and insulin resistance.
Coleus (Coleus forskohlii) has a bioactive ingredient called forskolin. Through forskolin, Coleus forskohlii supports healthy hormone levels. Forskolin can support your body's production of enzymes that assist with fat burning, and can encourage the effects of other fat burning compounds.
Fenugreek Seed (Trigonella foenum-graecum) supports your body's natural insulin regulation. In addition, it supports glucose absorption in the intestines and blood sugar levels. Fenugreek is a useful addition to a diabetic diet.
Gymnema Sylvestre Leaf (sylvestre) supports the suppression of sweet cravings. This effect is attributed to the eponymous gymnemic acids.
Ginseng Panax (P. ginseng) supports healthy blood sugar levels in people with Type 2 diabetes on both fasting blood sugar and postprandial glucose levels.
No sugars, gluten, artificial flavours, caffeine, colours or preservatives. GE free.
Shake contents before opening. Use 1 level teaspoon (1g) per cup (150ml) and infuse with hot water (90'C 194'F) for 5-10 minutes. Do not microwave. Take 3 cups per day. For full therapeutic benefit take continuously for three months.
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